Cooking tour in Lyon

This itinerary offers a rich tapestry of experiences, blending historical exploration, culinary delights, and scenic excursions, ensuring an unforgettable journey through Lyon and its surroundings.

“Bouchon, mâchon, nouvelle cuisine…” In Lyon, there are countless ways to satisfy your appetite. Come and discover the City of Gastronomy.

Program

  • Begin your exploration of Lyon with a guided tour of “Le Vieux-Lyon“, the city’s historical old town. This UNESCO World Heritage site is a treasure trove of Renaissance architecture. Discover the stunning Saint-Jean Cathedral, and learn about the rich history and cultural significance of this charming area.
  • Next, dive into the culinary heart of Lyon with a visit to the “Halle Paul Bocuse.” Named after the legendary chef Paul Bocuse, this indoor market is an excellent for food lovers. Your tour will take you through stalls brimming with local delicacies such as sausages, cheeses, pastries, and wines. This market embodies the essence of Lyon’s reputation as the gastronomic capital of France.
  • Enhance your culinary adventure with a guided tour focusing on “The Secret of the Gastronomy of Lyon“. This tour delves into the unique culinary traditions that make Lyon’s cuisine world-famous. Learn about the city’s culinary heritage, the importance of local ingredients, and the innovative chefs who have shaped Lyon’s food scene.
  • Take part in a half-day excursion to the charming medieval village of Pérouges, officially listed among the ‘Most Beautiful Villages in France.’ Stroll through its cobbled streets on a guided tour and immerse yourself in the atmosphere of a perfectly preserved fortified town. To end the visit on a sweet note, enjoy a tasting of Pérouges’ famous local specialty: the sugar tart.
  • Conclude your day with a cooking class in Lyon. Under the guidance of a local chef, you’ll prepare traditional regional dishes and learn culinary techniques in a friendly and interactive setting. The experience ends with a shared degustation of the meal you’ve prepared — a true taste of Lyon!

Accommodation

You will enjoy 4 nights of half board in a residence in Lyon.

By joining this program, you’ll experience the best of Lyon, blending cultural exploration and historical insight.

Dates 2026 cooking tour in Lyon :

During the whole year.

Prices 2026 :

  • 5 days: 445€/person (based on a group of 30 paying participants and 2 leaders free of charge).

Accommodation

Half board accommodation in residence in Lyon.

Host region

The trip takes place in Lyon. A half-day excursion to Pérouges is included in the program.

Discover Lyon and its major places of interest

Visit famous Lyon’s landscapes, iconic places, etc.

  • Valid identity documents for a stay in France.
  • Please check the exact conditions for entering France (visa, authorizations, etc…).

Price includes:

  • 4 nights half board in residence in Lyon.
  • Activities and transportation as mentioned in the program.
  • All entrance fees.

Advantages of this cooking tour in Lyon

  • Enjoy a thematic holiday themed around gastronomy in Lyon
  • Discover the famous "Halle Paul Bocuse"
  • Guided city tour of Lyon and Pérouges.

The CEI at your service

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